-- Chef Selection --
Items available after 5pm only
APPETIZERS
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MUSSELS PROVENZAL $26
White Wine, Garlic, Parsley.
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SALMON TARTARE $19
Fresh Salmon, Avocado, Cilantro, Dijon Mustard, Spicy Mayo, Microgreens, Crispy Wontons.
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PROVOLETA WITH SALCHICHA PARRILLERA $24
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SALCHICHA PARRILLERA $12
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CONFIT AND GRILLED OCTOPUS $24
Crashed Potatoes, Romesco Sauce. (Contains Almonds)
MAIN COURSE
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LOBSTER RAVIOLI $30
Lemon Creme-fraiche Sauce.
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MILA FIORENTINA $28
(Beef or Chicken. Choice of French Fries, Mixed Salador Smashed Potatoes). Creamed Spinach, Parmesan Cheese, Sun-dried Tomatoes.
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COWBOY STEAK 40oz. $120
Two side orders
APPETIZERS
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FRENCH ONION SOUP $12
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SOUP OF THE DAY $10
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SAUSAGE $6
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BLOOD SAUSAGE $6
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CRISPY SWEETBREAD $18
GF
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PROSCIUTTO & BURRATA* $24
GF - Thinly Sliced Italian Prosciutto, Local Artisan Burrata Cheese
(Add Heirloom Tomatoes 4)
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GRILLED PROVOLONE CHEESE $18
(Based Upon Availability)
Argentine Semi-hard Cheese, Homestead Heirloom Tomatoes, Fresh Oregano Infused Oil, Oregano Leaves (Add Arugula 4 / Add Prosciutto 8) -
BEEF CARPACCIO* $18
Thin Slices of Round Beef, Baby Arugula, Parmiggiano Reggiano Cheese, Herb Crostini, Honey - Lemon Vinaigrette
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EMPANADAS $6
(FRIED OR GRILLED)
Beef – Chicken – Ham & Cheese – Spinach - Onion & Cheese – Corn -
TABLITA BAIRES $27
Crispy Sweetbreads, Sausage, Blood Sausage, Choice Of Empanada
CHEESE BOARD
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MANCHEGO $10
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GRANA PADANO $10
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BRIE $10
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ARTISAN BURRATA $10
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CHOICE OF TWO CHEESE $18
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CHOICE OF THREE CHEESE $25
TO SHARE
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PARRILLADA $80
(FOR TWO)
Includes: Skirt Steak, Flap Meat, Short Ribs, Chicken, Sweetbreads, Sausage, Blood Sausage. Choice of Two Side Orders -
SKIN SKIRT STEAK 30oz. $76
(FOR TWO)
Entraña con Cuero. Our Famous Certified Angus Skirt Steak. Choice of Two Side Orders
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PRIME WHOLE FLAP STEAK 48oz. $115
(FOR FOUR)
Vacío Entero. Served with Mixed Salad Bowl and French Fries Bowl. May substitute sides at extra charge.
FROM THE GRILL
*Choice Of Mixed Salad, Jasmine Rice, French Fries, Baked Potatoes, Mashed Potatoes
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CERTIFIED ANGUS SKIRT STEAK 12oz.* $38
GF - Entraña Angus Certificada
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SHORT RIBS 18oz.* $34
GF - Asado de Tira del Centro
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PRIME FLAP STEAK 12oz.* $36
GF - Vacío Prime
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CENTER-CUT FILET MIGNON 8oz.* $42
GF - Lomo
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RIBEYE STEAK 16oz.* $46
GF - Ojo de Bife
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NEW YORK STEAK 14oz.* $42
GF - Bife de Chorizo
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COWBOY STEAK 24oz.* $74
GF - Ojo de Bife con Hueso
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PRIME PICANHA 16oz.* $34
GF
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HALF BONELESS CHICKEN* $29
GF - Medio Pollo Deshuesado
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CHICKEN BREAST* $24
GF - Pechuga de Pollo
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ANGUS BURGER 8oz. $24
Mozzarella, Tomato, Lettuce, French Fries
Add Blackpepper Corn, Brandy Mushroom or Maytag Blue Cheese Sauce for 5
Salads
Add Chicken 7 – Add Milanesa 8 – Add Salmon 10 – Add Tuna 10 – Add Beef 13
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BOSC PEAR $18
GF - Chardonnay Bosc Pear Stuffed with Gorgonzola Mousse, Baby Greens, Walnuts, Honey Chardonnay Vinaigrette
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CAESAR* $18
Romaine Lettuce, Herb Croutons, Parmesan Cheese
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SALMON $24
GF - Salmon Served on Top of Tender Spinach Leaves, Radishes, Feta Cheese, Candied Walnuts, Passion Fruit Vinaigrette
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BAIRES STEAK $28
Sauteed Steak & Caramelized Onions, Glazed with Soy Sauce, Served on a Bed of Organic Greens, Tomato Wedges, Avocado, Balsamic Vinaigrette
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FRESH TUNA* $25
Pan Seared Sushi Grade Tuna, Baby Greens, Arugula, Avocado, Cucumber, Cherry Tomatoes, Ginger Sesame Dressing
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ARUGULA $18
GF - Local Farm Baby Arugula, Red and Yellow Cherry Tomatoes, Shaved Parmesan, Honey Lemon Vinaigrette
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RED QUINOA $18
GF - Roasted Zucchini and Eggplant, Bell Pepper, Cucumber, Avocado, Cherry Tomatoes, Alfalfa Sprouts, Fresh Herbs
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CAPRESE $17
GF - Fresh Mozzarella, Local Tomatoes, Fresh Basil, Basil Infused Oil
MILANESAS
Fried or Grilled Argentinian Classic Breaded & Thin Sliced with Your Choice of French Fries, Mixed Salad or Mashed Potatoes
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BEEF OR CHICKEN $24
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MILA A CABALLO $28
Two Fried Eggs on Top
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MILA BAIRES $28
Baby Arugula, Cherry Tomatoes, Lemon Vinaigrette
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MILA NAPOLITANA $29
Marinara, Ham, Mozzarella, Fresh Tomato, Oregano, Parmesan
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MILA FUGAZZETA $28
Sauteed Onions, Mozzarella and Parmesan Cheese, Oregano, Black Olives
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MILA PROVOLETA $28
Marinara Sauce, Provolone and Mozzarella Cheese, Cherry Tomatoes
PASTAS
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SPAGHETTI BOLOGNESE $26
Sautéed with Our Secret Grandma’s Bolognese Sauce
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GNOCCHI $24
Homemade Butternut Squash Dumplings in Blue Cheese Sauce, Malbec Reduction, Caramelized Figs
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RAVIOLI $24
Spinach and Ricotta Ravioli with Pesto & Marinara Sauce
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PAPPARDELLE WITH MUSHROOM RAGU $26
Fresh Pappardelle, Seasonal Mushrooms, Thyme, Extra Virgin Olive Oil
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PROSCIUTTO DI PARMA TORTELLINI* $26
Pesto and Cream Infusion, Crispy Prosciutto
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SHORT RIBS AGNOLOTTI GRATIN $27
Sage Infused Cream Sauce
FROM THE SEA
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TUNA STEAK $34
Daily Fresh Tuna, Sushi Grade, Roasted Jalapeno Avocado Puree, Homemade Citrus Broth, Caramelized Ginger, Bed of Jazmine Rice
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BRANZINO $34
GF - Fresh Branzino with Mediterranean Sauce and Choice of Side Order. Bed of jazmine Rice.
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SALMON $32
GF - Fresh Salmon Filet, Char-grilled. Choice of Mixed Salad, Jasmine Rice, French Fries, Baked Potatoes, Mashed Potatoes
SIDES
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MIXED SALAD $8
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JASMINE RICE $8
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FRENCH FRIES $8
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IDAHO BAKED POTATO $8
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MASHED POTATOES $8
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TRUFFLE PARMESAN FRIES $10
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SWEET POTATOES FRIES $10
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FRIES PROVENZAL $10
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MASHED SQUASH $10
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CREAMED SPINACH $10
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SAUTÉED BROCCOLI $10
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GRILLED VEGETABLES $10
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GRILLED ASPARAGUS $10
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GRILLED POTATOES $10
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SPAGHETTI MARINARA $10
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RUSSIAN SALAD $10
