Seasonal Menu

Monday – Friday 12 – 3 pm

Appetizers

Choice of

  • EMPANADA

    Beef - Chicken - Ham & Cheese - Spinach - Onion & Cheese - Corn

  • CAESAR SALAD

    Romaine Lettuce, Herb Croutons, Parmesan Cheese

  • SOUP OF THE DAY

main course

Choice of

  • PENNE PESTO CREAM

    Grilled Chicken, Confit Tomato

  • GRILLED PICANHA

    8 oz. With Your Choice of French Fries, Rice or Mixed Salad.

  • STEAK OR CHICKEN AND EGGS

    Petit Skirt Steak or Chicken Breast, Organic Eggs, Roasted Potatoes, Mixed Lettuce.

  • GLAZED SALMON & QUINOA BOWL

    Broccoli Florets, Spinach, Roasted Sweet Potatoes, Cilantro, Cucumber, Radishes, Alfalfa Sprouts, Almonds, Miso and Sesame Dressing

  • SPAGUETTI MARINARA

    Fresh Basil and Fresh Muzzarella

  • ORGANIC CHICKEN PLATE

    With Arugula Salad and Lemon Vinaigrette

  • MILANESA

    Beef or Chicken. Fried or Grilled Argentinian Classic Breaded & Thin Sliced with Your Choice of French Fries, Rice or Mixed Salad

  • GRILLED SALMON

    8 oz. With Your Choice of French Fries, Rice or Mixed Salad

DESSERT

  • VANILLA ICE CREAM

SIDE MAY BE SUBSTITUTED FOR AN ADITIONAL CHARGE.

CANNOT BE COMBINED WITH OTHER OFFER. MUST BE CONSUMED ON SITE.

Consuming raw or undercooked meat, seafood or eggs may increase the risk of foodborne illness.
18% gratuity will be added for parties of 6 or more.