A refreshing twist on the classic spritz, combining the floral notes of Torrontés with Aperol and artisanal soda.

A bold and rich variation of the timeless Old Fashioned, where bourbon meets Malbec and demerara syrup, enhanced by Angostura and optional cacao bitters.

A sophisticated, Argentine-inspired take on the Manhattan. Rye whiskey blends with sweet vermouth and Fernet Branca, rounded out by simple syrup and layered bitters.

This cocktail infuses Argentine character into a martini with mate-infused gin, dry vermouth, Cynar, and a touch of sweetness.

Inspired by the Argentine flag, this cocktail balances Malibu, blue curaçao, lemon juice, white chocolate liqueur, and egg white into a silky, colorful creation.